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MADE IN JAPAN FOOD VACUUM SEALER

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1 ENTRY FOR RAFFLE  WAREHOUSE PH ANNIVERSARY

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Don't worry! dahil pagkadeliver saka mo babayaran at makikita mo mismo ang product dahil may white and black bubblewrap lang. Order mo yun mismo darating!
Paalala: Please careful sa ibang shops na gaya-gaya product dahil machine po mismo saamin na galing ay from Japan at original dahil kami lang warehouse nito sa pinas.
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WARRANTY | CUSTOMER SERVICE 

JAPAN FOOD VACUUM VIDEO

PRODUCT VIDEO

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Feature:
✔ Extend the shelf life of food: This vacuum sealer prolongs the life of food by removing most of the air from the airtight bag to reduce oxidation and prevent fresh air from entering the airtight container. Quickly removes air around food and can be used to keep food fresh, such as raw meat, fresh fruits and vegetables. The vacuum sealing process prolongs the freshness of the food.
✔ Unique design: This sealer is made of ABS material, durable and easy to clean, the slim body does not take up space.
✔ Enjoy the perfect taste: Perfect for vegetables/meat/fish/fruits, even pickled and salted foods can be sealed and kept longer. The tight vacuum seal prevents frozen meat and vegetables from burning in the freezer and keeps ingredients completely free of harmful bugs and bacteria.
✔ Simple operation: Automatic one-button vacuum sealing operation with smart LED indicator. With two optional modes (sealing and vacuum sealing function), two or more packages can work at the same time to improve efficiency.

Specification:
Colour: Black
Material: ABS
Voltage: AC100-240V/50-60Hz
Rated power: 90W
Vacuum pressure: -60Kpa
Item size: 14.9x3x1.9 inches
Packing size: 373*70*85mm
Weight: 0.41kg

Instructions for use:
1. Put the food in the bag and straighten the vacuum port to make it flat.
2. Put the open end of the bag in the vacuum chamber below the air port, the food in the bag cannot be placed in the position of the top cover of the vacuum machine.
3. Cover the top cover, press down on both sides of the top cover, and then close the door cover.
4. Press the "Vacuum + Seal" button, when the green light flashes, the machine enters the vacuum state.
5. When all the air is drawn out, the machine enters the automatic sealing state, at this time, the green light is off and the red light is on.
6. When the green light turns on again, toggle the exhaust valve to release the vacuum pressure and the packaging is complete.
7. Remove the locks on the left and right upper covers, open the upper covers and remove the tape.

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Vacuum Sealer Machine with Dry/Moist Food Modes

150 A. Bonifacio St, Taguig, Metro Manila

09360734727

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